Food & Beverages

Croissant plain 60 Packaging: Weight (grams) 60 - Carton load (pcs) 60 - Cartons/Pallet 84 - Carton dimensions (l*w*h) 30*30*20 - Carton net Weight (kg) 3.6 - Carton gross Weight (kg) "3.89

Custard cream pie 100 Packaging: Weight (grams) 100 - Carton load (pcs) 40 - Cartons/Pallet 84 - Carton dimensions (l*w*h) 30*30*20 - Carton net Weight (kg) 4 - Carton gross Weight (kg) "4.29

Custard cream pie 30 Packaging: Weight (grams) 30 - Carton load (pcs) 150 - Cartons/Pallet 84 - Carton dimensions (l*w*h) 30*30*20 - Carton net Weight (kg) 4.5 - Carton gross Weight (kg) "4.79

Custard pie 400g Packaging: Weight (grams) 4*100 - Carton load (pcs) 12 - Cartons/Pallet 60 - Carton dimensions (l*w*h) 32*25*17.5 - pallet dimensions (l*w*h) 120*80*105 - Carton net Weight (kg) 4.8 - Carton gross Weight (kg) 5.134 (See attachement Tab for packaging preview)

Danish sheets 10 x 10 Packaging: Weight (grams) 75 - Carton load (pcs) 50 - Cartons/Pallet 84 - Carton dimensions (l*w*h) 30*30*20 - Carton net Weight (kg) 3.75 - Carton gross Weight (kg) "4.04

Danish sheets 28 x 58 Packaging: Weight (grams) 1500 - Carton load (pcs) 5 sheets - Cartons/Pallet 84 - Carton dimensions (l*w*h) 30*30*20 - Carton net Weight (kg) 7.5 - Carton gross Weight (kg) "7.79

Feta & olive pie 360 Packaging*: Weight (grams) 12*30 - Carton load (pcs) 12 - Cartons/Pallet 60 - Carton dimensions (l*w*h) 33.5*26*24 - pallet dimensions (l*w*h) 120*80*144 - Carton net Weight (kg) 4.32 - Carton gross Weight (kg) 4.716 *Packaging's preview is available in the "Attachments" section

Feta cheese & olive 30 Packaging: Weight (grams) 30 - Carton load (pcs) 150 - Cartons/Pallet 84 - Carton dimensions (l*w*h) 30*30*20 - Carton net Weight (kg) 4.5 - Carton gross Weight (kg) "4.79

Mini ciabatta 6x5 Packaging: Weight (grams) 30 - Carton load (pcs) 140 - Cartons/Pallet 35 - Carton dimensions (l*w*h) 52*27*29 - Carton net Weight (kg) 4.2 - Carton gross Weight (kg) "4.675

Mini croissant plain 30 Ingredients Wheat Flour /  Water /  Salt /  Gluten /  Liquid Malt /  Yeast /  Baking Improver Remove all Packaging materials 1- Let the Product thaw on a baking tray for at least 15 minutes or till completely defrosted 2- Preheat the oven at 190 c◦ 3- Lightly spray the product with water. 4- Place the tray in the oven for 8-10 minutes or till you reach the desired color and crust Note: Baking time may vary depending on the oven. Packaging: Weight (grams) 30 - Carton load (pcs) 150 - Cartons/Pallet 84 - Carton dimensions (l*w*h) 30*30*20 - Carton net Weight (kg) 4.5...